-40%
Black Pepper Vietnam 0.9oz Very Flavours- Aroma Hot Spiced, Flavour Woodland
$ 5.39
- Description
- Size Guide
Description
VIETNAM BLACK PEPPER 25 gVery aromatic with spicy spiciness,
it has a warm, woody, slightly minty flavor.
Ideal on white meats, vegetables and fish.
Storage of peppers: Ideal in a dark, dry and cool place.
Use: Preferably choose the peppercorns,
it will keep its taste properties longer then grind it just before
the meal . Avoid cooking it because heat or boiling
affects the flavors of pepper. To put at the end of cooking.
VIETNAM BLACK PEPPER 25 g Very aromatic with spicy spiciness, it has a warm, woody, slightly minty flavor. Ideal on white meats, vegetables and fish. Storage of peppers: Ideal in a dark, dry and cool place. Use: Preferably choose the peppercorns, it will keep its taste properties longer then grind it just before the meal . Avoid cooking it because heat or boiling affects the flavors of pepper. To put at the end of cooking.
VIETNAM BLACK PEPPER 25 g Very aromatic with spicy spiciness, it has a warm, woody, slightly minty flavor. Ideal on white meats, vegetables and fish. Storage of peppers: Ideal in a dark, dry and cool place. Use: Preferably choose the peppercorns, it will keep its taste properties longer then grind it just before the meal . Avoid cooking it because heat or boiling affects the flavors of pepper. To put at the end of cooking.
VIETNAM BLACK PEPPER 25 g Very aromatic with spicy spiciness, it has a warm, woody, slightly minty flavor. Ideal on white meats, vegetables and fish. Storage of peppers: Ideal in a dark, dry and cool place. Use: Preferably choose the peppercorns, it will keep its taste properties longer then grind it just before the meal . Avoid cooking it because heat or boiling affects the flavors of pepper. To put at the end of cooking.
VIETNAM BLACK PEPPER 25 g Very aromatic with spicy spiciness, it has a warm, woody, slightly minty flavor. Ideal on white meats, vegetables and fish. Storage of peppers: Ideal in a dark, dry and cool place. Use: Preferably choose the peppercorns, it will keep its taste properties longer then grind it just before the meal . Avoid cooking it because heat or boiling affects the flavors of pepper. To put at the end of cooking.
VIETNAM BLACK PEPPER 25 g Very aromatic with spicy spiciness, it has a warm, woody, slightly minty flavor. Ideal on white meats, vegetables and fish. Storage of peppers: Ideal in a dark, dry and cool place. Use: Preferably choose the peppercorns, it will keep its taste properties longer then grind it just before the meal . Avoid cooking it because heat or boiling affects the flavors of pepper. To put at the end of cooking.
VIETNAM BLACK PEPPER 25 g Very aromatic with spicy spiciness, it has a warm, woody, slightly minty flavor. Ideal on white meats, vegetables and fish. Storage of peppers: Ideal in a dark, dry and cool place. Use: Preferably choose the peppercorns, it will keep its taste properties longer then grind it just before the meal . Avoid cooking it because heat or boiling affects the flavors of pepper. To put at the end of cooking.